Do you love to snack? Most of us do. Believe it or not, it is possible to enjoy snacking without feeling guilty. How can we do that? We can do that by learning what are healthy and smart snacks.
If you do not have the time to sit down for a meal three times a day due to a hectic schedule, it's important to eat healthy snacks that give you the fuel you need to keep going.
Snacking on nutritious food keeps your energy level high and your mind alert without taking up much of your time. The key is to pay attention to what you are eating.
Stuffing your face with a large order of fries may give you a temporary boost, but a snack this high in fat and calories will only make you feel sluggish later on. What do you eat to keep your energy level up and avoid weight gain?
Avoid foods with simple carbohydrates like candy bars or soda. Eat foods that contain complex carbohydrates like whole-grain breads and cereals, and combine them with protein-rich snacks like peanut butter or cheese.
IS IT REALLY HEALTHY?
Be cautious when choosing snacks. Always read food labels. Remember, if something says it is “all natural” that does not mean it is nutritious. What should you be looking for on food labels?
*How many grams of sugar does it contain?
*How much fat does it contain? Does it contain trans fat (a very harmful type of fat)?
*Low fat does not necessarily mean low calories. How many calories does it have?
Do not go by what the manufacturer puts on the front of the package. ALWAYS read the food label to see the nutrition information and list of ingredients.
SMART SNACKING TIPS
Drink water. Dehydration can be mistaken for being hungry. Make sure you drink plenty of water throughout the day. If you are tempted to grab something to eat, try drinking a glass of water instead.
Make it yourself. Do you love trail mix? Make your own. Add ingredients that you like to eat. Throw some granola, cranberries, almonds, pumpkin seeds and carob chips, etc. Be creative. Remember, make it how you like it!
Keep healthy food at home. Always have plenty of fresh fruit and veggies in the fridge. You can slice them up, put them in a bag and have your own little snack bag ready to eat whenever you need a snack.
If you crave it, eat it! If you simply cannot ignore a craving for a certain food, allow yourself to give in to it IN MODERATION. If you have a craving for chocolate, instead of reaching for a candy bar (which you shouldn’t have anyway), have 2 ozs. of a piece of dark chocolate or a small cup of hot cocoa. If you must have ice cream, try non-fat frozen yogurt instead.
Use common sense when choosing snacks. As you learn how to make healthier substitutions and change your snacking habits, it becomes easier to snack smart.
SMART SNACKS
Air-popped popcorn
Celery and peanut butter
Low fruit yogurt
Fruit and cheese
Rice cakes
Sliced bell peppers
Whole-grain crackers
Baby carrots
Hummus
Fresh fruit smoothies
Experiment with different combinations like whole-grain crackers with cheese or hummus with baby carrots. Drizzle balsamic vinaigrette over sliced bell peppers. There are an infinite number of combinations to make your healthy snacking more enjoyable. Use your imagination!
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