The modern North American diet is one that is rich in saturated fats, deep fried foods, and high sugar drinks. Cola, alcohol, and fast food have all taken their toll on the overall health and fitness of the North American population, and now a full two thirds of the population is considered overweight or obese, with nearly ten percent of the population being morbidly obese.
The mere mention of a change in diet immediately instills fears of ultra-strict calorie pinching and meal planning, yet it does not have to be so. The right combination of foods, combined with moderate physical activity, is all that one needs to get back into shape and back on track with their health.
BENEFITS OF SALMON
Salmon is high in lean protein, amino acids, and essential fatty acids. A four ounce fillet of Salmon contains almost half your daily supply of most essential nutrients, and over eighty percent of your daily intake of omega-3 fatty acids. It also contains a full day’s supply of vitamin D. What's best is that it does all of this while only packing 261 lean, worry free calories.
The number of benefits that come from a regular diet of salmon is remarkable, and experiencing them only involves a few minor changes to your diet. There is no calorie counting, food blocking, or starvation involved with this diet modification, only the substitution of three meals a week that feature salmon as the entrée instead of three high fat meals.
Eating salmon supplies your body with lean protein, allowing your muscles to develop without adding the layers of fat to go with it. The eventual result is the creation of lean muscle mass and a reduction in fat stores across the body. Though the consumption of salmon alone won't decrease your body fat index, if it replaces other, high-calorie and high-fat meals, it will certainly get you off to a great start.
The omega-3 acids and high vitamin content of salmon also gives your body an edge cardio wise. Your heart will pump healthier and more efficiently, and your risk for various heart diseases will be significantly reduced. Bear in mind that if you are consuming nothing but fast food and fried snacks there is nothing that anyone or anything can do to help.
HOW TO ADD SALMON TO YOUR DIET
There are many sources of salmon, such as fresh salmon fillets or canned salmon (similar to canned tuna). As a general rule, you want to focus on fresh wild Salmon as opposed to farmed salmon. There are many varieties of wild salmon, though we have become particularly fond of the deep, rich taste from Alaskan wild salmon.
Replacing three high-fat meals with a Salmon-based one each week is all it takes to enjoy the numerous benefits associated with salmon. There are many different and creative ways to prepare salmon, so search around for a recipe that tickles your taste buds. One favorite method is either grilling or poaching a six ounce fillet.
When everything is said and done, salmon is a versatile, hard-working part of a healthy lifestyle. It can be prepared many, many different ways, and it always tastes great. The best part, however, is knowing that you can enjoy salmon without having to feel guilty.
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